Easy Classic Chicken Fajitas
Preparation
5 min
Total
20 min
2
Servings
Wrap up dinnertime with Easy Classic Chicken Fajitas. These flavourful family favourites feature a savoury mix of chicken and veggies folded into tasty Dempster’s® Original 10'' Tortillas. They're an easy option for lunch or dinner any time of the year. Serves two.
INGREDIENTS
- 2 Dempster’s® Original 10'' Tortillas, warmed
- 1 Package Chicken Breast Fillets, halved lengthwise
- 1/2 tsp (2 mL) Each chili powder, cumin, garlic powder and freshly ground black pepper
- 2 tbsp (30 mL) Oil, divided
- 1/2 Red onion, sliced
- 1/2 Each green and red bell pepper, sliced
DIRECTIONS
- SEASON chicken with chili powder, cumin, garlic powder, pepper and half the oil.
- HEAT remaining oil in skillet over medium-high heat. Cook chicken until golden and cooked through, about 3-4 minutes per side. Add onions and peppers. Continue cooking until onions are tender crisp, about 5 minutes.
- DIVIDE chicken mixture between warmed tortillas. Fold in both edges and roll up to serve.