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Strawberry and Banana Breakfast Sandwich
A healthy sandwich with ricotta and lemon that perfect’s for breakfast on the go.
Ingredients
- 1/2 cup (125 mL) low fat ricotta
- 4 tsp (20 mL) honey
- 1 tsp (5 mL) finely grated lemon zest
- 1 cup (250 mL) sliced strawberries
- 1 banana, peeled and sliced
- 8 slices Dempster's® 100% Whole Wheat Bread, toasted
Directions
Stir ricotta with honey and lemon zest. Spread mixture evenly on 4 slices of bread.
Toss strawberries with banana; divide evenly among sandwiches. Top with remaining bread slice. Cut sandwiches in half and serve.
Made With
