Pomegranate, Goat Cheese and Avocado Toast
Preparation
10 min
Total
10 min
2
Servings
Goat cheese and pomegranate add zesty flavour to the smooth avocado.
MADE WITH Dempster’s® 100% Whole Grains Multigrain Bread
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INGREDIENTS
- 2 slices Dempster's® Whole Grain Multigrain Bread, toasted
- 1 ripe avocado, peeled and pitted
- 1 tbsp (15 mL) lemon juice
- 1/4 tsp (1 mL) salt
- 2 tbsp (30 mL) crumbled goat cheese
- 1 tbsp (15 mL) toasted pumpkin seeds
- 1 tbsp (15 mL) pomegranate seeds
DIRECTIONS
- Mash together avocado, lemon juice and salt; spread evenly over toast.
- Top with crumbled goat cheese. Sprinkle with pumpkin seeds and pomegranate seeds.
Tips:
Replace goat cheese with crumbled feta cheese if desired.
Replace pumpkin seeds with toasted pecans if desired.