Ingredients

• 4 slices Dempster’s ® Whole Grain Bread
• 2 eggs
• ½ cup (125 mL) milk
• 1 tbsp (15 mL) vanilla
• 1 tbsp (15 mL) cinnamon sugar
• 2 tbsp (30 mL) butter, divided
• 1 cup (250 mL) mixed berries
• ½ cup (125 mL) whipped cream
• ½ cup (125 mL) maple syrup

Directions

Mix berries together with maple syrup in a bowl and leave it aside.

Whisk together eggs, milk, vanilla and cinnamon sugar in a pie plate. Place bread slices in egg mixture, turning, until all egg has been absorbed by the bread.

Melt butter in a large non-stick skillet. Brown bread slices in pan over medium heat until golden on both sides.

Serve with maple syrup berries and whipped cream.