Whole grain whole wheat flour including the germ, water, 6 grain mix (cracked wheat, millet [2.4%]*, cracked rye [2.4%]*, oat flakes [2.0%]*, cracked buckwheat [1.8%]*, cracked triticale [1.2%]*), oat fibre, wheat gluten, yeast**, glucose-fructose/sugar, salt, vegetable oil (canola or soybean), acetylated tartaric acid esters of mono and diglycerides, monoglycerides, calcium propionate, sodium stearoyl-2-lactylate, sorbic acid, calcium sulphate. *calculated as a percentage of whole grain whole wheat flour. *order may change. May contain soybean, sesame seeds, milk ingredients, egg and sulphites. [D908]
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